Would YOU Eat Green Eggs and Ham?

2 March 2010

I would not, could not, in the fog.
I could not, would not on a jog.

That’s very good, Blog! You are so clever!

Sigh…

Today is the birthday of Theodore Giesel (aka Dr. Seuss). Help us celebrate by adding your own “Green Eggs and Ham” verse!

Or cook something special, from the Green Eggs and Ham Cookbook, by Georgeanne Brennan.

5 Responses to “Would YOU Eat Green Eggs and Ham?”

  1. kathy Says:

    will you eat them on the quai?
    have them with some chardonnay?

  2. Jacqui Says:

    (racking brain for rhyme for “salmonella”)


  3. Fella, Jacqui. “Fella” rhymes with “salmonella”.

    Kathy, would you eat them with a fine merlot? Could you eat them with a red bordeaux?

  4. Liz Says:

    Would they go with mozzerella?
    Would they give you salmonella?

    I would not, could not, with a cheese.
    I would not, could not, with disease.

    …I like this game!

  5. Nancy Freedman Says:

    Celiacs can eat them-
    they’re gluten-free
    Rabbis won’t touch them
    ‘less ‘Reformed’ they be.


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